What does innovation in nutrition look like? David Fleming, our VP of Public Health Impact at PATH, says partnerships are key.
PATH's deputy director of Maternal and Child Health and Nutrition program explains why nutrition is key to every health area we work in.
A firsthand look at the world's largest nonprofit midday meal program.
The FoneAstra device pasteurizes milk so a bank can be set up almost anywhere.
PATH’s Ultra Rice fortification technology is helping families in Brazil get the nutrients they need into their diets.
Breast milk is by far the best first food for newborns. How can we make sure all babies get the healthy start it provides?
Reasons for optimism include progress against diseases, increases in school enrollment, improvements in infrastructure, and more.
Early one recent Saturday morning, a group of volunteers gathered near the busy 56 Wards Market in Yangon, Myanmar, to conduct a study. …
There is school learning, and then there is learning from life. For PATH’s Sophy Mabasa, her degree in clinical nutrition came …
These four women's skills, tenacity, and love are making life better for children in their communities.